Extra Care Chef
Core
Lead and develop a catering service for adults in extra care housing, ensuring compliance with nutritional standards and food safety legislation.
Role type
Senior Chef / Catering Team Leader
Builds
High-quality meals and a compliant catering service for vulnerable adults
Domain
Social care / Commercial catering
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> physical/clinical work (catering service)
Required skills
Menu planning, nutritional data analysis, HACCP/Natasha's Law compliance, team leadership, staff training, supplier management, cash reconciliation, health and safety management
Preferred skills
Modern approach to team development, coaching skills, knowledge of current commercial catering trends
Technologies
Computerised pre-payment till systems, kitchen cypad manager
Responsibilities
Develop service in line with management and Government guidelines; maintain safe and hygienic working environment; produce and develop menus; lead and support a customer-focused workforce; order goods and services; develop and train employees; organize staff and tenant meetings; promote department aims; work with Catering Manager; reconcile cash processes; manage computerised till systems
Seniority
Senior, hands-on IC