Dishwasher
Core
Performs ware-washing duties for patient meal sanitation, including loading/unloading dish machines, sanitizing trays, and maintaining the dish room.
Role type
entry-level food service worker (dishwasher)
Builds
patient meal service sanitation
Domain
healthcare food service
Deliverable
physical/clinical work
Required skills
ability to stand for long periods, lift moderate to heavy weight, read/write/speak English, follow job routine
Responsibilities
sanitizes and discards patient meal trays, loads and unloads automated dish machine, monitors and takes temperatures of dish machine, sets up dish machine and pot wash, mops floors and cleans dish room area, stores chemicals properly
