The Rec Room Hourly Back of House Player
Core
Prepare high-quality food in a fast-paced, high-pressure kitchen environment for an upscale casual dining venue within a large entertainment complex.
Role type
Hourly Back of House Player (Cook)
Builds
Upscale casual dining meals and food service for customers in a multi-attraction entertainment venue.
Domain
Hospitality / Food Services
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Knife skills, food preparation, sanitation, recipe adherence, portion control, equipment maintenance, allergen handling, time management, physical lifting (up to 50lb)
Preferred skills
Food services management diploma, knowledge of food trends and cost controls
Technologies
Kitchen appliances, MS Word, Excel
Responsibilities
Prepare food items at pantry, fry, or stations; set up stations per guidelines; follow clean-as-you-go and sanitation procedures; restock items; maintain kitchen and storage areas; prepare dishes for customers with allergies; ensure food safety and temperature; open and close stations; execute cleaning schedules.
Seniority
Entry-level to Junior, hands-on IC