F&B Supervisor
Core
Lead and support a hospitality team in a structured Defence environment, delivering exceptional customer service and maintaining high operational standards in dining facilities.
Role type
Food & Beverage Supervisor
Builds
Dining facilities and hospitality functions for Australian Defence Force personnel
Domain
Defence hospitality / Catering
Required skills
Team leadership, Food safety compliance, Hygiene standards, Rostering, Customer service, Dietary requirements management, Allergen management, Workplace health and safety
Preferred skills
Supervision experience, Organizational skills, Computer literacy
Responsibilities
Supervise day-to-day food and beverage operations, Lead and develop team members, Deliver customer service across dining facilities, Ensure compliance with food safety and hygiene requirements, Support special events, Assist with rostering and team coordination
Seniority
Mid-level, hands-on IC
