Cook - Temporary
Citizens or permanent residents only
Core
Prepare food, manage station setup, and operate food outlets to support employee morale and productivity.
Role type
culinary station operator
Builds
food service operations for internal staff
Domain
food service
Required skills
food preparation, recipe compliance, waste control, customer service, food safety, equipment cleaning, physical lifting, shift flexibility
Preferred skills
high-volume restaurant experience, daily menu rotation experience, food handlers certification
Technologies
commercial kitchen equipment
Responsibilities
complete daily prep tasks, ensure consistency with recipes, provide customer service in open kitchen format, maintain clean and safe workstation, follow food and physical safety guidelines
Seniority
entry-level to mid-level (via careerplan.io/jobs/8595116002-cook-temporary-at-spacex)