Assistant Manager (Living Room Bar)
Core
Managing daily operations of the Living Room Bar, leading the team, and executing beverage and food programming to maximize revenue and guest satisfaction.
Role type
Assistant Manager, Bar Operations
Builds
Beverage and food programs, daily service operations, guest experiences
Domain
Hospitality, Hotel F&B
Deliverable
product features
Required skills
Team leadership, Menu planning, Inventory management, Cost control, Guest relations, Safety compliance, Staff training, Shift supervision
Responsibilities
Manage daily bar operations and team performance, Plan menus and curate beverage lists, Monitor inventory and control costs, Ensure guest satisfaction and service standards, Conduct staff training and coaching, Maintain safety and security protocols