Assistant F&B Manager
Core
Assisting in food and beverage operations, overseeing guest and employee satisfaction, and maintaining operational standards to meet financial goals.
Role type
Assistant F&B Manager
Builds
Food and beverage service experiences for guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Coaching, customer service, problem resolution, staff motivation, compliance with accounting procedures, quality audit support
Preferred skills
None stated
Technologies
None stated
Responsibilities
Create and nurture a property environment emphasizing motivation and teamwork; Provide excellent customer service to employees and guests; Respond proactively to concerns; Use coaching skills to encourage staff; Take ownership of guest complaints until resolved; Comply with corporate accounting procedures; Assist GM with annual Quality audit