BM Caterers - Assistant Manager
Core
Supporting the daily running of a catering site, managing service standards, stock, and team performance while driving sales and customer satisfaction.
Role type
Assistant Manager, contract catering operations
Builds
Catering services for clients and customers
Domain
Hospitality / Contract Catering
Deliverable
product features
Required skills
Hospitality or contract catering management experience, leadership, commercial awareness, organizational skills, customer focus, team development
Preferred skills
Passion for food, people, and service, positive hands-on approach
Responsibilities
Supporting daily site operations, managing service standards and stock, supporting financial controls and budget targets, improving sales and customer satisfaction, building client and colleague relationships, supporting training and team development
Seniority
Mid-level, hands-on leadership