Restaurant Manager – Italian Restaurant - Italian National
Core
Oversee daily operations of a luxury Italian restaurant, ensuring high-quality food service, guest experiences, and financial performance.
Role type
Senior Restaurant Manager
Builds
Daily restaurant operations, guest service experiences, and departmental revenue/profitability
Domain
Luxury hospitality / Fine dining
Required skills
Leadership, people management, financial analysis, Italian cuisine knowledge, food safety compliance, inventory management, staff scheduling
Preferred skills
Italian language skills, wine knowledge, Microsoft Office proficiency
Responsibilities
Oversee daily operations and service standards, manage staff recruitment and training, control labor costs and operating expenses, ensure food safety and hygiene compliance, handle guest complaints, coordinate with kitchen and management teams
Seniority
Senior, hands-on IC