Abteilungsleiter Verkauf Lebensmittel Trocken (m/w/d)
Core
Ensure smooth operations of the dry food sales department, lead the team, and serve gastronomy customers.
Role type
Department Manager (Sales - Dry Food)
Builds
Dry food product assortment for gastronomy customers
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Team leadership, customer service, inventory management, process optimization, MS-Office
Responsibilities
Lead and develop the sales team, provide competent product consultation to gastronomy customers, manage the flow of goods from ordering to presentation and sale, monitor costs and revenue development, optimize departmental processes.