Restaurantleitung Assistant (m/w/d)
Core
Assist the Restaurant Manager in the operational leadership of a flagship boutique hotel restaurant in Vienna, ensuring smooth operations and an excellent guest experience for a high-end national and international clientele.
Role type
Senior Restaurant Assistant / Deputy Manager
Builds
Fine dining restaurant operations and premium hospitality services
Domain
Luxury Hospitality / Fine Dining
Required skills
Leadership in hospitality, Fine dining knowledge, Wine and beverage expertise, Staff management, Quality standards implementation, Sales and guest consultation
Preferred skills
Multilingualism, Entrepreneurial mindset, Detail-oriented service, Team motivation
Technologies
POS systems, Reservation platforms, Inventory management tools
Responsibilities
Support the Restaurant Manager in daily operations, Ensure high-quality guest service and experience, Consult guests on food and wine, Lead and develop the service team, Maintain and evolve service standards, Collaborate with kitchen and bar teams
Seniority
Senior, hands-on IC