Abteilungsleiter Verkauf Fleisch (m/w/d)
Core
Lead the meat department in a wholesale market, ensuring smooth operations, team management, and customer service for the gastronomy sector.
Role type
Department Manager (Meat Sales)
Builds
Meat products and services for gastronomy and large consumers
Domain
Wholesale food retail / Meat industry
Deliverable
product features
Required skills
Team leadership, inventory management, customer service, quality assurance (HACCP), MS-Office
Preferred skills
Trade or butchery apprenticeship, experience in similar leadership roles, passion for meat
Responsibilities
Lead the meat department, plan staff schedules, provide customer consultation, manage product flow and costs, ensure quality standards compliance
Seniority
Manager, hands-on leadership