Koch (m/w/d) Airline Catering Kelsterbach
Core
Production and preparation of cold and hot kitchen meals according to recipes for airline catering.
Role type
Senior IC airline catering chef
Builds
Airline catering meals for passengers
Domain
Aviation + Food Production
Required skills
Cold and hot kitchen production, Recipe execution, Quality standards compliance, Hygiene regulations, Shift work flexibility, Hands-on production management
Preferred skills
Sous Chef or Junior Sous Chef experience, Event or Airline Catering experience, Production kitchen experience, Large-scale kitchen experience
Technologies
N/A
Responsibilities
Produce cold and hot kitchen meals, Coordinate prep work in board menu production, Ensure delivery times, Maintain quality standards, Adhere to hygiene guidelines
Seniority
Senior, hands-on IC