Dishwasher - Lulu Bar
Core
Wash and sanitize dishes, glassware, cutlery, pots, pans, and kitchen equipment by hand and with machines to keep the kitchen clean and organized for the culinary team.
Role type
Kitchen Porter / Dishwasher
Builds
Clean kitchen stations and equipment for service
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Operating dishwashing machines, lifting up to 50 lbs, following sanitation and food safety guidelines, FIFO inventory method, basic food prep assistance
Preferred skills
Previous experience as a dishwasher or kitchen porter
Technologies
Dishwashing machines
Responsibilities
Wash and sanitize dishes and equipment, keep kitchen and service stations stocked, operate and maintain dishwashing machines, clean floors and storage areas, empty waste bins, receive deliveries and store items, assist with basic food prep, complete opening and closing checklists
Seniority
Entry-level, trainable
