Contrôleur restauration
Core
Financial controller for a luxury casino restaurant, responsible for securing finances, optimizing food costs, and managing operational risks.
Role type
Operational financial controller (F&B)
Builds
F&B budgets, operational reports, and corrective action plans for a casino restaurant.
Domain
Hospitality + Food & Beverage
Deliverable
dashboards & analysis
Required skills
Financial analysis, inventory management, KPI monitoring, internal controls, budgeting, regulatory compliance, POS administration
Preferred skills
Knowledge of the hospitality industry, performance indicator mastery
Responsibilities
Centralize and control daily receipts, analyze billing data and ratios, organize monthly inventories, supervise stock rotation and HACCP compliance, elaborate and follow F&B budgets, administer cash collection and POS systems.
Seniority
Mid-level, operational IC