Commis 2- Tandoor
Core
Prepare and cook dishes using traditional tandoor techniques including breads, meats, and vegetables under senior chef supervision.
Role type
Commis 2 (Junior Chef)
Builds
Traditional Indian tandoor dishes
Domain
Hospitality / Indian Cuisine
Required skills
Tandoor cooking techniques, Food preparation, Knife skills, Food safety protocols, Inventory management, Time management, Physical stamina
Preferred skills
Experience with other Indian cooking methods, Regional cuisine variations
