Chef
Core
Prepare, cook, and present food meeting specs and customer expectations while maintaining kitchen hygiene and safety.
Role type
Chef
Builds
High-quality meals for customers
Domain
Hospitality / Food Service
Required skills
Ability to work under pressure, teamwork, menu and product knowledge, time management
Responsibilities
Prepare and cook food, maintain hygiene and safety regulations, communicate with team, keep up to date with new products and menus
