Deputy General Manager
Core
Support the General Manager in overseeing day-to-day catering operations for independent schools, ensuring high-quality food standards and consistent service.
Role type
Senior IC catering operations manager
Builds
School catering services and hospitality events
Domain
Education + Contract Catering
Required skills
Team supervision, kitchen operations management, food safety compliance, stock and supplier management, event planning, client communication
Preferred skills
Experience in education or contract catering, staff training and development (via careerplan.io/jobs/744000152622984-deputy-general-manager-at-wsh-group)
Technologies
N/A
Responsibilities
Supervise and motivate catering teams, manage stock and supplier relationships, maintain food safety and hygiene standards, assist in planning and executing school events, deputise for the General Manager
Seniority
Senior, hands-on IC
