Catering Coordinator Food Service Department Full Time Rotating
Core
Coordinates and executes catering operations for hospital meetings and events, ensuring timely delivery of food, beverages, and equipment while maintaining safety standards.
Role type
Catering Coordinator
Builds
Catered meals, beverages, and event setups for hospital staff and visitors
Domain
Healthcare / Food Service
Deliverable
product features
Required skills
Event coordination, order management, customer service, food safety compliance, staff leadership, inventory management, vendor cost documentation
Preferred skills
Computer proficiency, Food Service Sanitation license
Responsibilities
Coordinate catering for meetings or events, ensure order accuracy and system entry, deliver items to locations, confirm orders with customers, maintain catering room organization and safety, lead catering operations and staff for events, respond to customer feedback
Seniority
Mid-level, hands-on IC