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EMPLOYE DE BOULANGERIE (H/F)*

La Broque, Grand Est, fr💼 Full-time🗓 2026-09-22 → 2026-09-26

Core

Prepare bakery products for the store's bakery aisle, ensuring quality and refreshing the product range based on current consumption trends.

Role type

bakery employee (IC)

Builds

bakery products for retail sale

Domain

retail / food production

Deliverable

product features

Required skills

product preparation, quality control, product range management

Responsibilities

prepare bakery products, ensure production quality, refresh product offerings based on trends

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