Kitchen Assistant
Core
Assisting chefs with basic food preparation, serving customers, and maintaining kitchen hygiene in a fast-paced environment.
Role type
Kitchen Assistant
Builds
Food service and hospitality events
Domain
Hospitality / Catering
Deliverable
product features
Required skills
Food preparation, customer service, cash handling, dishwashing, stock management, cleaning, food safety compliance
Preferred skills
Previous kitchen experience, reliability, punctuality, ability to work in a fast-paced environment
Technologies
Cashless tills, dishwashing equipment
Responsibilities
Chopping vegetables and preparing sauces, serving customers, operating cashless tills, cleaning kitchen areas and floors, operating dishwashing equipment, handling deliveries and stock rotation, emptying bins, following food safety regulations
Seniority
Entry-level, hands-on IC
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