Head Chef (m/w/d)
Core
Leading kitchen operations, ensuring food quality and service standards, and managing the culinary team at a Mama Shelter hotel.
Role type
Head Chef (Kitchen Manager)
Builds
High-quality meals and dining experiences for hotel guests
Domain
Hospitality / Hotel F&B
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Menu creation, kitchen team leadership, cost control, recipe technical translation, staff recruitment and development, resource mobilization
Preferred skills
Creativity, organization, English and German language proficiency
Technologies
N/A
Responsibilities
Oversee kitchen quality, storage, and cleaning; control supply storage; participate in menu creation; recruit and develop kitchen staff
Seniority
Senior, hands-on IC
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