Hospitality Manager
Core
Support the Director of Catering in overseeing day-to-day catering operations and hospitality events at an independent private school, ensuring high-quality food standards and customer experience.
Role type
Hospitality Manager (Catering Operations)
Builds
Catering services and events for independent schools and colleges
Domain
Education sector contract catering
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
supervisory experience, kitchen operations knowledge, team management, staff training, food safety compliance, allergen control, stock and supplier management, event planning
Preferred skills
experience in education or contract catering setting
Technologies
N/A
Responsibilities
Oversee day-to-day catering operations, supervise and motivate catering teams, manage stock and supplier relationships, maintain food safety and hygiene standards, plan and execute hospitality events, deputise for the General Manager
Seniority
Mid-level, hands-on IC