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Responsable du rayon pâtisserie

Dole, Bourgogne-Franche-Comté, fr💼 Full-time🗓 2026-09-15 → 2026-09-26

Core

Prepare bakery products for the store's pastry aisle, ensuring quality and refreshing the product range based on current consumption trends.

Role type

Bakery production specialist

Builds

Fresh bakery products for retail sale

Domain

Retail / Food & Beverage

Deliverable

product features

Required skills

Pastry production, product quality control, product range planning, team development, customer relationship building

Preferred skills

Entrepreneurial mindset, passion for baking

Technologies

None stated

Responsibilities

Prepare bakery products, ensure production quality, refresh product offerings, develop team skills, build customer trust

Seniority

Entry-level to Mid-level

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