Kitchen Assistant
Core
Supporting the preparation and production of food in a kitchen environment while maintaining hygiene and safety standards.
Role type
Kitchen Assistant / Chef
Builds
Prepared food for customers in a pub/hospitality setting
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Food preparation, following recipes and instructions, maintaining kitchen cleanliness, food safety compliance, equipment operation, stock checking, independent work management
Preferred skills
Previous kitchen or catering experience, willingness to learn, reliability, punctuality, ability to work independently
Technologies
Kitchen equipment
Responsibilities
Preparing ingredients and food, maintaining clean and organized kitchen areas, ensuring safe food handling and storage, checking stock levels, using and cleaning kitchen equipment, reporting safety issues, working independently to manage workload
Seniority
Entry-level to Junior, hands-on IC
