Event Floor Manager
Core
Lead Conference & Events Operations by overseeing event planning, staff allocation, and on-site food and beverage service delivery to ensure seamless guest experiences.
Role type
Senior IC Event Floor Manager
Builds
Conference and events operations for hotel guests and corporate clients
Domain
Hospitality / Hotel Management
Deliverable
product features
Required skills
Event operations management, Food and Beverage service leadership, Team supervision and training, Revenue identification, Post-event reporting and invoicing, Hygiene and legislative compliance
Preferred skills
Proactive problem-solving, Guest satisfaction focus, Operational excellence, Performance evaluation
Technologies
None stated
Responsibilities
Oversee event planning and preparation including staff allocations and Event Orders, Supervise and support the team to uphold service standards, Deliver hands-on food and beverage service, Liaise with kitchen teams on food quality and presentation, Manage post-function reporting and invoicing, Conduct performance evaluations
Seniority
Senior, hands-on IC