Sommelier
Core
Manage a high-end wine program for a fine-dining steakhouse, curating selections, managing the cellar, and providing sophisticated dining experiences.
Role type
Senior Sommelier
Builds
Award-winning wine program (bottle and by-the-glass) complementing a classic steakhouse menu
Domain
Fine dining / Luxury hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Wine knowledge (regions, varietals, winemaking), Inventory management, Vendor negotiation, Tableside service, Staff training, Event hosting, Cost control
Preferred skills
High-volume fine-dining experience, Formal wine education or sommelier certification (Court of Master Sommeliers, WSET)
Technologies
Court of Master Sommeliers, WSET
Responsibilities
Develop and maintain wine list and cellar inventory; Advise guests on wine pairings and conduct tableside service; Train front-of-house staff on wine program; Collaborate with kitchen for food and wine pairings; Host wine dinners and tastings; Monitor sales and manage costs; Adhere to liquor-serving regulations
Seniority
Senior, hands-on IC