MANAGER DE RAYON POISSONNERIE (H/F)
Core
Manage the fish counter as a strategic profit center for the store, serving customers with expert advice and product value.
Role type
Fish counter manager (retail)
Builds
Fish counter operations and customer experience for Intermarché stores
Domain
Retail / Food distribution / Seafood
Deliverable
product features
Required skills
fish handling expertise, inventory management, order processing, stock rotation, visual merchandising, customer service, sales, team leadership
Preferred skills
CAP Poissonnier certification, significant experience in retail or large distribution
Technologies
POS systems, inventory management tools
Responsibilities
Welcome and sell to customers, manage orders, handle stock rotations, manage inventory, design the fish counter display
Seniority
Manager, hands-on operational leadership
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