Banquet & Events Manager
Core
Lead operational delivery of weddings, conferences, corporate events, and banquet functions while supporting wider Food & Beverage outlets to ensure seamless operations and elevated guest experiences.
Role type
Banquet & Events Manager
Builds
Weddings, conferences, special events, and banquet operations
Domain
Luxury hospitality / Hotel Food & Beverage
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Event operations management, Food & Beverage leadership, team coaching and development, commercial awareness, labor management, HACCP and WHS compliance, stakeholder management
Preferred skills
Luxury hotel background, high-volume hospitality experience, financial reporting expertise
Technologies
None stated
Responsibilities
Lead operational delivery of weddings, conferences, corporate events and functions; Lead, coach and inspire Food & Beverage teams across events and daily operations; Partner closely with Sales, Events and Kitchen teams to ensure seamless event execution; Develop supervisors and emerging leaders through coaching, feedback and hands-on support; Support departmental revenue, profitability and commercial performance; Uphold HACCP, WHS, Accor and MGallery standards across all operations
Seniority
Mid-to-Senior, hands-on IC