Executive Chef I Opening Mama Shelter Mexico City
Core
Oversee overall quality and consistency of the culinary experience, manage kitchen costs, and lead the kitchen team to deliver the Mama experience.
Role type
Executive Chef
Builds
Culinary experience and kitchen operations for Mama Shelter guests
Domain
Hospitality / Fine Dining
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Cost management, team leadership, food safety compliance, recipe execution, technical recipe sheet creation, talent development, high-volume environment management, resource mobilization, kitchen operations knowledge
Preferred skills
Mentorship, natural authority, empathy, creativity, passion for cooking
Technologies
Kitchen equipment
Responsibilities
Ensure food safety, hygiene, and sanitation standards; manage and optimize kitchen costs; inspire and develop the kitchen team; maintain quality and consistency of food preparation and service; translate recipes into technical recipe sheets; step in to support various kitchen positions as needed
Seniority
Senior, hands-on IC