PÂTISSIER (H/F) CDI - TEMPS COMPLET
Core
Preparing bakery products for a new store section while ensuring production quality and refreshing the product offer based on consumption trends.
Role type
Pastry chef (IC)
Builds
Bakery products for retail sale
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Pastry making, production quality management, product offer planning, customer relationship building
Preferred skills
Experience in large-scale distribution or artisanal pastry, initiative, teamwork
Technologies
None stated
Responsibilities
Prepare bakery products, ensure production quality, refresh product offer based on trends, build customer relationships
Seniority
Entry to Mid-level, hands-on IC
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