Assistant Manager - Restaurant (The Third Room)
Core
Manage daily floor operations, bookings, and F&B service for a premium private-hire coworking space and library.
Role type
Assistant Manager - Private Hire Operations & F&B
Builds
Private office bookings, member allocations, and in-room dining experiences for corporate and individual members.
Domain
Premium coworking / Private members' club / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
F&B service management, booking calendar management, revenue reconciliation, guest experience oversight, team briefing, AV coordination, membership allocation tracking
Preferred skills
Opera Cloud or SevenRooms proficiency, fine-dining background, wine and bar basics
Responsibilities
Own the daily and weekly bookings calendar across all nine spaces; Verify confirmed headcount against room capacity and enforce booking rules; Coordinate F&B service and oversee beverage service on the floor; Track and reconcile member tier allocations against actual usage; Brief and manage the dedicated floor concierge team; Reconcile Third Room revenue against the bookings calendar weekly.
Seniority
Mid-level, hands-on IC
