Host / Hostess (Saudi National)
Core
Welcome and guide guests through the dining journey at a luxury resort restaurant, managing front-of-house flow and reservations.
Role type
Host/Hostess
Builds
Front-of-house operations for SLS The Red Sea resort restaurants
Domain
Luxury hospitality / F&B
Deliverable
product features
Required skills
Guest relations, reservation management, seating coordination, menu knowledge, conflict resolution, phone etiquette, POS systems, team coordination
Preferred skills
Arabic language, luxury hospitality experience, POS platforms
Responsibilities
Welcome and engage guests, manage seating and dining flow, coordinate with service and kitchen teams, handle guest inquiries and feedback, maintain reservation systems, answer phone calls, assist with side duties like table resets
Seniority
Entry-level to Junior
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