Outlet Manager
Core
Lead food and beverage operations for hotel outlets in Cairo, ensuring service excellence, team development, and revenue growth.
Role type
Senior IC Outlet Manager (Food & Beverage)
Builds
Guest dining experiences and operational efficiency for hotel outlets
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
P&L management, team leadership, food safety compliance, budget analysis, inventory management, POS system proficiency, recruitment and training
Preferred skills
Additional languages, Microsoft Windows applications, vendor relationship management
Responsibilities
Oversee daily outlet operations and service delivery, mentor and develop outlet staff, manage departmental budgets and cost optimization, handle guest concerns and resolve issues, ensure compliance with health and safety regulations, analyze menus and pricing strategies
Seniority
Senior, hands-on IC