Kitchen Team Leader
Core
Lead kitchen operations, prepare and cook food to specifications, and ensure team coordination during service.
Role type
Kitchen Team Leader
Builds
Flame-grilled meals and drinks for pub customers
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Food preparation and cooking, hygiene and safety compliance, team coordination, pressure management, allergen control knowledge
Preferred skills
Role modeling high standards, adaptability, customer service focus
Responsibilities
Prepare, cook, and present food meeting specs; maintain kitchen hygiene and safety; deputize for management; coordinate team during busy service
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