Pâtissier H/F – Loiseau, La Pâtisserie - Megève
Core
Producing signature Loiseau pastries and viennoiseries for retail boutiques with a focus on authenticity and exceptional customer experience.
Role type
Pastry Chef (Boutique)
Builds
High-end pastries, viennoiseries, and chocolates for retail sale
Domain
French haute gastronomy / Luxury retail
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Pastry production, HACCP compliance, team collaboration, product finishing and plating, shop organization
Preferred skills
Viennoiserie production experience
Technologies
None stated
Responsibilities
Execute daily production of excellence pastries, manage workstation organization, ensure hygiene and food safety standards, collaborate with sales and production teams, enhance product offerings, apply meticulous finishing and display techniques
Seniority
Mid-level, hands-on IC