RESPONSABLE FRAIS (H/F)
Core
Manage the fresh food department operations, team, and commercial performance while ensuring customer satisfaction.
Role type
Department Manager (Fresh Food)
Builds
Fresh food product range and customer experience
Domain
Retail / Grocery / Fresh Food
Deliverable
product features
Required skills
Team management, commercial leadership, customer service, operational management, staff development
Responsibilities
Manage the fresh food department, lead a team of collaborators, ensure customer satisfaction, manage operational accounts, drive commercial dynamics
Seniority
Mid-level Manager
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