MANAGER DE RAYON FRAIS (H/F)
Core
Manage the fresh food department (LS) in a grocery store, ensuring customer satisfaction, meeting operational targets, and leading a small team.
Role type
Fresh food department manager
Builds
Fresh food department operations and sales
Domain
Grocery retail / Fresh food
Deliverable
product features
Required skills
Customer relationship management, team leadership, operational management, sales dynamics, organization
Preferred skills
Collaborative mindset, ability to build trust with customers
Responsibilities
Ensure customer satisfaction in the fresh food department, manage the operational account within set objectives, manage a small team, drive commercial dynamics for the department