Vendeur (se) en charcuterie Traiteur Fromage
Core
Seasonal product curation, display, and sales advisory for a deli, charcuterie, and cheese department.
Role type
Retail department manager (deli/charcuterie/cheese)
Builds
Seasonal product offerings and in-store displays for retail customers
Domain
Food retail / Specialty food
Deliverable
product features
Required skills
Stock management, product selection, sales advisory, business development, inventory control
Preferred skills
Experience in large-scale distribution or artisanal food trade, strong customer relationship skills
Technologies
N/A
Responsibilities
Define and adapt product offerings based on seasonality, manage stock levels, create and highlight product displays, provide sales advice to customers
Seniority
Entry to Mid-level, hands-on IC