MANAGER DE RAYON POISSONNERIE (H/F)
Core
Manage the fish section as a strategic profit center for the store, serving customers with expert advice and product value.
Role type
Fish section manager (retail)
Builds
Fish section operations and customer experience for Intermarché stores
Domain
Retail / Food distribution / Seafood
Deliverable
product features
Required skills
fish section management, order processing, stock rotation, inventory management, visual merchandising, customer relations, sales, compliance with seafood hygiene standards
Preferred skills
CAP Poissonnier certification, significant experience in retail or food distribution
Technologies
none
Responsibilities
welcome and sell to customers, manage orders, handle stock rotations, manage inventory, design the fish section layout, ensure compliance with seafood activity norms
Seniority
Manager, hands-on operational leadership
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