1st Year Apprentice Chef
Core
Assist in food preparation, learn cooking and plating techniques, and maintain kitchen cleanliness under the guidance of experienced chefs.
Role type
1st Year Apprentice Chef
Builds
Food products for dining experiences
Domain
Hospitality / Commercial Cookery
Required skills
Food preparation, cooking techniques, food presentation, plating, kitchen cleanliness, recipe adherence, teamwork, fast-paced environment adaptability, personal hygiene, flexible availability
Preferred skills
Drivers Licence