Culinary Tutor
Core
Deliver Level 4 Cookery programme and develop practical culinary skills for students entering the industry.
Role type
Vocational tutor (culinary)
Builds
Vocational cookery qualifications
Domain
Hospitality + Culinary Arts
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Complex dish preparation, food safety and hygiene, knife handling, meat and seafood handling, industry mentorship
Preferred skills
Industry partnerships, internship coordination
Technologies
Commercial kitchen equipment
Responsibilities
Teach cookery techniques, instruct on food safety and hygiene, mentor students on industry practices, coordinate internships
Seniority
Mid-level, hands-on IC
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