Chef de Partie - $$$
No visa sponsorship
Core
Prepare and serve food in fine dining/upmarket resort settings, working in teams or solo depending on the venue.
Role type
Chef de Partie (IC)
Builds
A la carte style food for lunch and dinner services
Domain
Hospitality / Fine Dining
Required skills
Trade qualification, 3-5 years experience, consistent quality production, menu planning assistance, team motivation, attention to detail
Preferred skills
Experience in quality a la carte dining or bulk cooking, positive attitude, strong work ethic
Technologies
Traditional knives
Responsibilities
Work in a team of approx. 10+ people, perform split shifts, assist with menu planning and suggestions, motivate the team
