Assistant Bar Manager - Lagoon House
Core
Assist the Food & Beverage Manager in overseeing all outlets, ensuring service excellence, and managing team operations to exceed guest expectations.
Role type
Assistant Food & Beverage Manager
Builds
Food and beverage outlets within a hotel
Domain
Hospitality / Hotel Management
Deliverable
product features
Required skills
Team leadership, inventory planning, stakeholder management, policy enforcement, guest relationship management, operational execution
Preferred skills
Career growth mindset, problem-solving, fast-paced adaptability
Responsibilities
Manage all food and beverage outlets, plan and execute team building activities, ensure outlets are stocked and prepared, serve as main point of contact for clients, uphold company policies, build guest relationships
Seniority
Mid-level, hands-on IC
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