Head Chef - Mount Eliza Botanica Care Community
Core
Lead kitchen operations and deliver nutritious, high-quality meals for residents in an aged care community.
Role type
Senior IC Head Chef
Builds
Dining experiences and meal services for care community residents
Domain
Aged care / Hospitality
Required skills
Kitchen operations leadership, menu planning, food safety compliance, budget management, team mentoring, dietary requirement management
Preferred skills
Seasonal menu creation, resident relationship building, continuous improvement in hospitality services
Technologies
Kitchen management systems, ordering systems
Responsibilities
Lead and inspire the catering team, plan and prepare nutritious meals, create seasonal menus, coach and develop kitchen staff, ensure food safety and workplace safety compliance, manage ordering and stock control, build relationships with residents and families
Seniority
Senior, hands-on IC