CareerPlan

Senior Event Catering Manager - High-Volume Hospitality

Stellenbosch, Cape WinelandsFull-time2026-10-30

Core

Oversee planning, execution, and delivery of large-scale catering events for corporate and private clients in Gauteng, South Africa.

Role type

Senior Event Catering Manager

Builds

Catering services for corporate functions and private celebrations

Domain

Hospitality / Event Management

Required skills

Event planning and execution, Team leadership and mentoring, Client relationship management, Budgeting and cost control, Health and safety compliance, Supplier negotiation

Preferred skills

Bachelor's degree in Hospitality Management or Business Administration, Proficiency in event management software, Valid driver's license

Technologies

Event management software

Responsibilities

Oversee planning, execution, and delivery of assigned catering events; Manage and mentor catering staff; Develop and maintain strong client relationships; Collaborate with culinary teams on menu accuracy and quality; Manage event budgets and control costs; Implement health, safety, and hygiene protocols; Conduct post-event evaluations; Manage supplier relationships; Act as primary point of contact for clients during events.

Seniority

Senior, hands-on IC