Veranstaltungsleiter (m/w/d)
Core
Coordinating event operations, logistics, and kitchen services for high-profile gastronomy events while ensuring staff training and compliance with safety standards.
Role type
Senior event operations manager (gastronomy)
Builds
Large-scale catering and gastronomy events
Domain
Food & Beverage / Event Management
Required skills
Event coordination, client communication, logistics management, team leadership, regulatory compliance (fire safety/HACCP), feedback management
Preferred skills
Service excellence, structured planning, customer orientation, adaptability, motivational leadership
Technologies
None stated (via careerplan.io/jobs/568941-veranstaltungsleiter-mwd-at-berlin-cuisine-jensen-gmbh)
Responsibilities
Coordinate event workflows across multiple events, handle detailed client arrangements, act as primary contact for logistics and kitchen teams, train and motivate staff, ensure compliance with fire safety and hygiene regulations, conduct post-event reviews and provide feedback
Seniority
Senior, hands-on IC