Manager Quality Assurance (Food Manufacturing)
Core
Manage Quality Assurance and Quality Control teams to ensure food safety, regulatory compliance, and product quality across manufacturing operations.
Role type
Manager, Quality Assurance (Food Manufacturing)
Builds
Halal-certified ice cream, gelato, premixes, and bakery items
Domain
Food Manufacturing / Food Safety
Required skills
Food Safety Management Systems, FSSC 22000, BRCGS, HACCP, GMP, Halal certification, CAPA, supplier quality, audit leadership, team management, KPI analysis
Preferred skills
Leadership, analytical skills, communication skills
Technologies
FSSC 22000, BRCGS, HACCP, GMP, MUIS Halal, SFA, SMETA
Responsibilities
Manage QA/QC teams, maintain Food Safety Management System, oversee quality activities and product release, lead audits, investigate incidents and implement CAPA, monitor quality KPIs, manage supplier quality and new product validation, mentor and train the quality team
Seniority
Manager, 10+ years experience (5+ in management)