ADDETTO/A MENSA AZIENDALE - PESSANO CON BORNAGO (MI)
Core
Food service staff for a corporate cafeteria, preparing meals and managing daily operations.
Role type
Food service worker
Builds
Meals for employees in a corporate cafeteria
Domain
Hospitality / Food service
Required skills
Reliability, precision, teamwork, immediate availability
Preferred skills
Previous experience in catering or collective catering
Technologies
None
Responsibilities
Prepare and serve meals, maintain cafeteria operations, adhere to break schedules
Seniority
Entry-level
