Chef de Service 100% Molino Baden
Core
Leading service operations and staff at a high-quality Italian restaurant, ensuring customer satisfaction and operational excellence.
Role type
Senior Service Manager (Restaurant)
Builds
Service experience for customers in an Italian restaurant setting
Domain
Hospitality / Gastronomy
Deliverable
product features
Required skills
Team leadership, active sales, inventory management, cash handling, menu planning, computer literacy
Preferred skills
Hotel/tourism school diploma, experience in gastronomy, Italian language skills
Technologies
POS systems, email tools, inventory software
Responsibilities
Substitute for the manager or deputy, supervise all service stations, perform active sales and up-selling, onboard and motivate staff, handle cash transactions, draft menus and manage inventory
Seniority
Senior, hands-on IC
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